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Find A Gourmet Popcorn Recipe!


What's the Difference?

Gourmet popcorn and gourmet popcorn recipes are all about being different. There is no gourmet standard or commission that stamps “GOURMET” on some packages and not others. If the popcorn is different than the rest in a positive way, it can be marketed as “gourmet”. This being the case, let your tastebuds tell you what's gourmet, not a label on a package!

By that logic, organic popcorn is gourmet by definition. Taste quality organic popcorn and you’ll most likely never buy anything else. Ever!

Gourmet Popcorn Recipes

Our recipes will show you how to make gourmet popcorn that will awe your guests or outsell the competition at the school function or charity benefit.

Our Chocolate Popcorn is actually a chocolate caramel coating that starts off tasting like caramel corn, but finishes with a broad stroke of rich chocolate that lingers on the palate, begging for the next bite.

This Cinnamon Popcorn recipe is our fundraising tool of choice! There’s no need to advertise, just pop the first batch and watch the line form. Make a batch every 4 minutes, charge $2-$5 per batch depending upon your demographic. Take it too the bank!

Nothing says “Fresh and Vibrant” quite like lemon, and our Lemon Meringue Gourmet Popcorn Balls, let you taste all the nuances! In this recipe, you’ll find that great popcorn flavor, subtly enhanced with real lemon juice, lemon extracts, and rich butter. Imagine the taste – and that’s exactly how they turn out!

Nothing is as decadent and as delicate as white chocolate. We make coating popcorn with white chocolate simple. If you can boil water, you can create spectacular White Chocolate Popcorn that will amaze!

Our Gourmet Molasses Popcorn Balls are a throwback to a taste from yesteryear, but with a twist. Grandma’s molasses popcorn balls were always a bit bitter. We’ve modified this old favorite and toned down the molasses “bite”. These popcorn balls will be loved by everyone in the family!

Gourmet Kernels

Unpopped Gourmet Popcorn takes many forms. Kernels that pop fluffier, taste nuttier, are extremely tender, were grown organically or are naturally colored, set themselves apart in positive and attractive ways that can be promoted as “gourmet”.

There’s also many kernel colors, like blue, pink, red, black, yellow, white and mixed. Each of these stunning varieties pops into a standard white puff.

So in the end, it really is all about taste and texture. Before buying specialty popcorn kernels, do some research so that you know which ones taste best.


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